Tiger Maki at @itsu_sushi . It has colourful tobiko (fish eggs) on top and is made from salmon avocado topped with marinated prawn mayonnaise. Full review on blog. Link in bio. _-_-_-_-_-_-_-_-_-_-_-_-_-_-_-_-_-_ .... ... .. . . . #sushi #itsusushi #tig
by uditss 5 years ago | via Instagram