I’m getting a good chunk done on my Tegna and I’m so happy to be on the stockinette part! I’m testing my new Breezy Sock base, a 50/50 wool and cotton blend in my Owlery colorway, and I love how it knits up! It’s got a little springiness from the...
Orthodox Easter lunch has sold out
Book now for dinner tomorrow night
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Greek lamb souvlaki
Greek-style double cook lamb shoulder
Grain salad, Persian fetta, pomegranate
Eggplant and lamb moussaka
Greek-style grilled chicken
Roasted wagyu with onion grav