Enjoying the last drops of summer - red mullet with BBQ mussels, baharat, choron sauce, barigoule and lardo gravy ♥️ #BBQ #summerdish #fish #Finedining #flavourbomb #gastronomy #foodlovers #Gaultmillau #michelinstarred #Restaurant #AtelierGulpen
by restaurant_atelier · 2 years ago · via Instagram