Happy #NationalKetchupDay!! Try making your own fermented ketchup! . . . Ingredients: 2 (6oz) cans of tomato paste 3 tablespoons honey (or maple syrup) 3 tablespoons apple cider vinegar 1/2 teaspoon sea salt 1/4 teaspoon black pepper Optional, but delicio
by spoiledtoperfectionshow · 8 years ago · via Instagram