Blackened steel. Just like a chef prepares a steak their own way, there are different techniques used to pull off this finish that's been really popular for a while. I'd say this version is considered medium-plus. How do you like your blackened steel? #
by urbanironcraft 7 years ago | via Instagram


???? @travelingpourstar????‍♂️ ZOOM IN #createurplate???????? PULL UP #howdoyouwantit #thelicking #seafood #instagood ????????GRILLED SHRIMP AND FISH MACARONI AND CHEESE COLLARD GREENS #grilledchicken #friedchicken ???? #seafoodrice #lobstermobster #finga
by thelickingmiamigardens 7 years ago | via Instagram