Another #funfactfriday ! . . This might surprise you, but red velvet is actually made out of chocolate! The reaction of acidic vinegar and buttermilk brings out red anthocyanin, the cocoa's natural tint. The pigment helps to keep cake moist, light and flu
by dahmakan 8 years ago | via Instagram


You'll fall in love with these Cheesy Bacon Wrapped Jalapeño Poppers. I made this delicious appetizer while watching the Vikings last night. This 30 minute recipe is low carb and keto friendly too! Link in profile. #lowcarb #keto #appetizer #foodgasm #fo
by forksnflipflops 8 years ago | via Instagram