So many of you have asked if I would continue to make freezer sandwiches for my kids’ lunches during summer...well not always! We are a week into summer and we’ve enjoyed mixing things up a bit! Of course when schedules change we can be flexible with the
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
