There's a trick to flank steak and it's not just letting your husband take care of it. @anovaculinary #sousvide at 129 for roughly 30 hours with salt, pepper, Koji and garlic. Then sear on the grill. You can cut it with a fork people! We served it up with
by knoxfoodie 7 years ago | via Instagram

Pra dar sorte na #sextafeira13 , a dica em #PortoAlegre (RS) é conferir o Food Festival que tá rolando no @iguatemipoa em comemoração aos 35 anos do shopping. Estivemos por lá ontem em família. Na foto 1, o meu #foodtruck favorito, o @texasfumacaria - pen
by cafeviagem 7 years ago | via Instagram


Nudy nie będzie. Będzie szaleństwo kolorów ❤️???????? #colourfull #fashion #fashiongram #colours #kolory #inspiration #instagood #design #styles #nfashionoutletstore
by nfashionoutletstore 7 years ago | via Instagram