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#FunFact: Potstickers acquired their name from the dumpling's tendency to stick to the pot when cooking. When it sticks to the bottom of the pot, the dumpling develops a caramelized, crispy exterior.

by shintosushiatfreedomcommons · 2 years ago · via Instagram

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Start your meal off right with one of our appetizers! We’ve got the perfect starters to whet your appetite. What’s your favorite appetizer at Shinto?

by shintosushiatfreedomcommons · 1 year ago · via Instagram