The Blueberry cake recipe is easy and quick to make.
It’s light, moist, and absolutely delicious!
Ingredients: fresh blueberries, 2 large eggs, 3-4 tablespoons of brown sugar, lemon zest, 12 grams of baking powder, 120 grams of unsalted butter, 30 grams
by francy84b
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2 years ago
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via Instagram
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