[GIVEAWAY] New kid on the East Coast block, @Rakuya.sg's style of Omakase shows some serious vagabond vibes. If there is one dish on the gustatory journey at Rakuya that successfully sums up the restaurant's unpredictable kitchen mannerisms, it's got to b
by fundamentally_flawed
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8 years ago
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via Instagram
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
by ivanabouttown
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8 years ago
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via Instagram
Louis’ Lunch in New Haven, Connecticut is the birthplace of the American hamburger. They still grill their burgers in the old ovens. Onions are grilled with the burgers rather than placed after grilling. They also use loaf bread for buns. And take note, n
by ivanabouttown
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8 years ago
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via Instagram
