Tomorrow? Brewing with corn that was both locally grown locally malted. The beer? A lager we are making exclusively for a brand new not-yet-opened local restaurant. Local local local, Marsha Marsha Marsha...
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More info coming soon
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Oftentimes, it takes us buckets of tears, sweat and (literally) blood before we achieve what we want in life. But so long as it means waking up the next day to a morning as majestic and picturesque as this, I would not mind fighting till I shed the last b
