Made some bacon roses. When they’re cool, you get that bacon greasy goodness in the middle, and it’s crunchy on the outside. So yum! I used Smithfield thick cut. Roll them up, arrange on parchment (I did an oval, seams together. You can also use toothpick
Soaking the weekend sun ☀️⠀
Friday mood and also because we have 20% off entire site! Use code THANKSMOM at checkout. ⠀
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