Authentic Cantonese Dry Beef Hor Fun. The wide hor fun is smooth, silky and filled with awesome Wok hei aroma. The sliced beef is tender and easily dissipate in your mouth. One of the nice dry hor fun I tried in Singapore @wingseongfattys Will return to
by chubbybotakkoala 10 months ago | via Instagram

Tried a delicious fish soup this afternoon. This clean looking soup is actually super tasty. The sliced fish is fresh and silky, while the fish egg is crunchy with a nice bouncy bite to it. The sliced tomato, lettuce and tofu also contributed to the uni
by chubbybotakkoala 8 months ago | via Instagram

This October, Pemata Singapore is bringing you the rich Flavours of the Archipelago - a culinary journey through Indonesia. One of the star dishes is Nasi Liwet Sunda, which consist of:
by chubbybotakkoala 8 months ago | via Instagram

A must try in Melbourne @bakemono_bakers
by chubbybotakkoala 8 months ago | via Instagram