Marsala pound cake, a recipe from my book Williams-Sonoma Rustic Italian. It’s a true pound cake, leavened only by the air incorporated into the batter of flour, sugar, eggs, butter, mascarpone (actually, today I used Greek yogurt) and Marsala. . #willia
by domenicacooks 7 years ago | via Instagram


三萬年前是森林,三萬年後是石林。有什麼是不可能的? . . . #尖峰石陣 #pinnacles #australia #perth #澳洲 #珀斯 #westernaustralia #igaustralia #igperth #love #instacool #travel #vacation #instatravel #instago #instagood #trip #holiday #photooftheday # instapassport #mytravelgram #travelgram
by cestlajez 7 years ago | via Instagram