if there’s a spot you wanna try, maybe solo date it up!
as part of the @koyako_london udon series they’ve paired up with the team at ottolenghi test kitchen with a middle eastern inspired dish of harissa crab udon with grated tomato and cucumber. delish!
will i ever stop banging on about bagels? probably not
Buda-fed. We well and truly ate and drank our way through the city.
if there was anything i could tell you to do it would be take a week off to mooch. today i mooched whitstable and it was glorious
