Started my weekend on a fan-f***ing-tastic note with lunch at @jaansg.
We slurped on Irish Oysters bathed in bright ponzu foam, to the melodious clink of champagne flutes holding the luminescent @krugchampagne 2004 vintage release. Slice through poached
[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!