A favorite recipe from #PreservingItaly: sweet sour roasted peppers with capers. Want to learn how to make them? Join me for two Preserving Italy events later this month in #Atlanta. On 7/17 I’ll be giving a presentation at the Atlanta Botanical Garden @
Orthodox Easter lunch has sold out
Book now for dinner tomorrow night
.
Greek lamb souvlaki
Greek-style double cook lamb shoulder
Grain salad, Persian fetta, pomegranate
Eggplant and lamb moussaka
Greek-style grilled chicken
Roasted wagyu with onion grav
