#weekendspecials:
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* Rose Radler made with strawberry, lemon, basil, and Della Kolsch.
* Pork Chop served with pear moustarda and red grits.
* Burrata Salad with apricot salad, almond pesto, pickled tomatoes, EVOO, sea salt, and focaccia toast.
* Raspber
[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!