'Hazelnut Rocher 2.0' dessert ???? made with praline chocolate mousse, liquid caramel, hazelnut ice cream, and flambé from Yew Seafood Bar's summer menu ???? inside @fsvancouver hotel • #yewyvr #yvarcade#curiocityvan #fourseasons #fourseasonshotel #f
by rickchung 7 years ago | via Instagram

????Fika Lisa, nouvelle cantine scandinave rue des Trois-Conils avec des spécialités venues tout droit de Suède ???????? ???? #bordeaux #bordeauxmaville #igersbordeaux #igersgironde #salade #sweden #scandinavian #scandinave #swedenfood #fikalisa #instagoo
by restodebordeaux 8 years ago | via Instagram