'Twas the best way to kick off the Fall!
This Week’s Dining Specials!: In-House Burrata Ravioli Filet of Sole stuffed with Salmon Mousseline Veal Schnitzel NY Style Cheesecake Pretzel Crusted Key Lime Pie #DiningSpecials #WCC1965 #Waynesborough #countryclub
WCC fall cocktail menu starts tonight!
Sunday was a Spooktacular Time! Thank you to everyone that came to celebrate with us!
