This Extra Shot Coffee Base, Sugarfree Dark Chocolate Syrup, Caramel Swirl, Coffee Jelly, Whipped Cream and Hazelnut Chocolate Ice Blended (quite a mouthful!) was what our group concocted during the 15th anniversary celebration of @cbtlph here in Cebu.
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[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!
