Next in the oven: blueberry pies. I’m concerned about this crust though. It was too elastic (kept snapping back) and was hard to cut. I need someone to tell me what I did to cause that. I did use vegan buttery sticks instead of shortening. Fingers crossed
En plein test de choux craquelin au chocolat. Dès que je suis satisfaite je publie. C’est simplement ce disque de fondant qui me pose problème, car il gondole trop à mon goût. Encore un peu de travail... #cestmafournee #choux #pateachoux #craquelin #choco