I am still going strong on more fibres, but the foodie in me still wants to eat yummy food. Slowly finding my way, so here’s a succesful turn out that I have to share. Made #nasigoreng with brown jasmine rice. I really really loved the taste. Ofcourse the
Just my Double Easter Ham Sandwich with 2x slices of ham, horseradish and some egg. ????
5x beef
5x cheddar
5x bacon
5x joy
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