I love adding a little texture to my cakes with another artistic layer of buttercream. You can go as messy or clean as you’d like, add a white drip and a little piping action on top, and call it good! I went with some red, white, and blue to cover...
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
