Grilled Western Australian Octopus Salad with Avocado, Capsicum, Farro Cashew - NEW on our Dinner Menu, available Wednesdays to Saturdays from 5.30pm. _ Join us for dinner tonight with Chef... | SnapWidget

Grilled Western Australian Octopus Salad with Avocado, Capsicum, Farro Cashew - NEW on our Dinner Menu, available Wednesdays to Saturdays from 5.30pm. _ Join us for dinner tonight with Chef Max on deck to find out what are our new dishes and let us feed

by thelokalsingapore 7 years ago | via Instagram

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by tinromanph 7 years ago | via Instagram

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by tinromanph 7 years ago | via Instagram

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by tinromanph 7 years ago | via Instagram