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Beef katsu deep fried for 60 seconds, resulting in a semi-pink flesh that’s juicy and tender. Several suggested ways to enjoy this, but my fave is with just a tiny dollop of freshly grated wasabi. ✊???? . . . . . . #foodsg #sgfoodies #sgeats #sgfood #what

by moonberry · 8 years ago · via Instagram

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NEW: Mini Pancake Blini with Salmon and Dill! The perfect fancy/unfancy addition to your next breakfast or brunch that requires guests to come in sweatpants and undone hair, as true friendship allows. ☺???????? RECIPE is #ontheblog --> http://www.girlvers

by girl_versus_dough · 9 years ago · via Instagram