{Hamamatsu chargrilled una-jyu} grilled table side for that extra wow! factor. The eel served in a beautiful lacquer box over Japanese rice then quickly covered to allow for the smoke from the binchotan to mingle with the pearly grains. The meaty Unagi a
Morning. My name's @snackophagus but you can call me Chris. Today I'm taking over the @visit Liverpool_ Instagram to share some pictures of our lovely city with you and hopefully brighten up your Monday a little bit -- but just a bit, it is still Monday a