桃園後站聖保祿前有間傳統早餐店,水煎包內餡調味還不錯,但外皮有點過於軟棉,手工麵糰蛋餅有包裹著蔥蛋還蠻香的,外皮很軟Q有口感,還算不錯吃。 店家名稱:聖保祿前傳統早餐 營業時間:05:00 ~ 10:30 店家地址:桃園市桃園區建新街80號 #聖保祿前傳統早餐店, #中式早餐, #桃園早餐, #手工蛋餅, #水煎包, #桃園美食, #Albert, #愛伯特, #愛伯特桃園, #Food, #Foodblogger, #Taoyuan, #TaoyuanCity,, #TaoyuanFood, #Taiwan, #iforma
by albert0405 7 years ago | via Instagram

@pescetarianaire, I need this shiitake mushroom croque monsieur from @tartinebakery in my life right now. ???? #sfeats #sf #sanfrancisco #travel #foodporn #food #love #omg #foodstagram #instafood #instagood
by delishdlites 7 years ago | via Instagram

Lord, please help me maximize these potentials. Para saan po ba ang mga talentong sa Iyo rin nagmula? ctto Mikz Leano #bangkerosabundok #bangkerongbundokero #pagninilay #tornbetweenthetwo #amuyao #batad #hikeofdeath #9/9 #naturephotography #naturelover
by pinoykusinero_enzf 7 years ago | via Instagram

Oftentimes, it takes us buckets of tears, sweat and (literally) blood before we achieve what we want in life. But so long as it means waking up the next day to a morning as majestic and picturesque as this, I would not mind fighting till I shed the last b
by pinoykusinero_enzf 7 years ago | via Instagram