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We've been making an effort to eat most meals at home so I've been making things I love eating in restaurants - like carbonara. I used @cappellos grain-free pasta, peas and bacon from the farmers market. Monkfish and spinach sautéed with mushrooms and tom

by ancestralnutrition · 8 years ago · via Instagram

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Quattro Cheese burger by Don Pepe. Sadly it isn't available anymore ????????

by erahurka · 8 years ago · via Instagram