Já faz um tempinho que não compro mais molho de tomate pronto. Costumo preparar uma grande quantidade de molho e guardar para quando precisar. Para dar um saborzinho especial, uso sempre orégano e manjericão que cultivo na minha sacada. #fotografiadecomi
NEW: Denver Omelette Crescent Bake! ????????????❤ RECIPE is #ontheblog --> http://www.girlversusdough.com/2017/01/30/denver-omelette-crescent-bake/ #linkinprofile #girlversusdough #BHGfood #buzzfeast #beautifulcuisines #f52grams #foodandwine #foodwinewom
NEW: Cheesy Garlic Herb Pull Apart Bread! ????????❤ RECIPE is #ontheblog --> http://www.girlversusdough.com/2017/01/26/cheesy-garlic-herb-pull-apart-bread/ #linkinprofile #girlversusdough #BHGfood #buzzfeast #beautifulcuisines #f52grams #foodandwine #foo
Hey hey 2017, I see you just around the corner ???? Let's toast to the new year with Pomegranate Kir Royales! ???? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/29/pomegranate-kir-royale/ #linkinprofile #girlversusdough #BHGfood #buzzf
