Today lunch menu- Main: Vegetable Medley (GF) Vegetable rice pilaf Spicy Chicken (GF) Sheppards pie Cajun Catfish (GF) Soup: Roasted Red Pepper Gouda Beef and Barley Fiesta Chicken (GF) Compote: Salmon Salad Green Beans and Ham Dessert: Walnut Cranberr
by foundersinn 5 years ago | via Instagram

Spring has finally arrived and the new “The Restaurant Michelin Star” menu too. ???? #theyeatman #foodie #michelinstar #twomichelinstars #porto #portugal #gaia #travel #hotels #hotel #traveler #restaurante #restaurant #food #foodporn #foodphotography #in
by theyeatman 6 years ago | via Instagram


To celebrate the International Women’s Day, the Caudalie Vinothérapie Spa has prepared something really special for HER. ???? See on the website www.the-yeatman-hotel.com #theyeatman #woman #iamwoman #internationalwomensday #womensday #spa #wellbeing #we
by theyeatman 6 years ago | via Instagram