Normally I’m just not that into Tuesdays. After all, they’re just the blah day of the week. The meh day on my way to the weekend. .
But today, my Tuesday seemed to fly by and it’s been great. I finished an excellent audiobook on my way to work, work...
Louis’ Lunch in New Haven, Connecticut is the birthplace of the American hamburger. They still grill their burgers in the old ovens. Onions are grilled with the burgers rather than placed after grilling. They also use loaf bread for buns. And take note, n
Ostatnio dzieje się u nas dużo za dużo, a zarazem dużo za mało. Ciężko jest wypośrodkować, gdy wciąż "grzejesz miejsce" w poczekalni. Ale... już za moment wszystko poukłada się po mojej myśli. Zbiorę się w sobie i domknę wymarzony projekt. Wiem to! #jezio
Happy Sunday peeps! ???? Yesterday was a total success, we officially finished rebricking the fireplace which I’m totally stoked about because we’ve pretty much been at a stand still waiting to get the holes repaired. So after we finished we headed over a
