Patrick and I have been working on our next big trip and we’ve settled on the destinations: Shanghai and Tokyo in the spring!! ✈️ Fun fact: I’ve actually been to both cities; I did my Study Abroad there in 2010. I’m excited to go back and explore the late
Who knew acorn squash could be so delicious? If you're looking for a yummy new dessert, give this acorn squash custard a try. It's low-sugar, healthy, and soo good drizzled with honey. Link in profile! http://bit.ly/2zEYAo5
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#jerf