Ive been busy doing mom-life stuff. Me and Julia made our own #homemade raspberry jam from the berries we picked last month. Here is the recipe : Ingredients
2 l berries
1 kg of soft sugar
For light (looser jam and marmalade): 4 l berries
1 kg of soft s
NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www