Now I am tired (finally). Last month I cooked for 21 days at a vipassana retreat, after that 4 days for another retreat and than 6 days for the Shapiro retreat at Venwoude. What an adventure! Created beautiful dishes and worked with different cooks toget
[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!