[桜ケーキ] 承上post,貼一貼很久之前做的櫻花系列甜點: ????櫻花芝士慕斯 #sakuramousse ????櫻花雪芳 #sakurachiffon ????櫻花卷蛋 #sakurarollcake . 都是用慣了的雪芳蛋糕、蛋糕卷食譜,加入處理過的鹽漬櫻花和櫻花香油,還有一些網上食譜,加加改改自由發揮做出來的。順帶一提,用的是兩間材料店買到的,不同品牌的鹽漬櫻花,應該都是日本關山出產的食用八重櫻。 . 說實話鹽漬過後保存期長,其實就甚麼時候都可以做得出櫻花甜點的,不過應節還是很重要啊,我們下年
by mrteddybakes 8 years ago | via Instagram

Bring those Brussels Sprouts back baby! New #ontheblog today my Crispy Brussels Sprouts with Bacon inspired by @msrachelhollis recipe in her new book Real Life Dinners. Crispy, sweet, crunchy, salty goodness. . . #brusselsprouts #bacon #roastedveggies #
by sweetsavoryeats 8 years ago | via Instagram

Why not put fresh blueberries in homemade scones? These are soft, buttery and just slightly sweet, plus rich from sour cream! Tag @sweetsavoryeats and show me your version! Scones for LIFE. . . #scones #homemade #blueberries #bakery #blueberryscones #s
by sweetsavoryeats 8 years ago | via Instagram

✨25 Sensational Strawberry Recipes ✨. . Pies, cakes, salads, bars, danishes, tarts, drinks and MORE. . . #starwberries #strawberry #desserts #roundup #drinks #salads #pies #cakes #tarts #ontheblog #buzzfeedfood #instagood #spring #fruit
by sweetsavoryeats 8 years ago | via Instagram