Made 卤肉饭 (braised pork rice) with the slow cooker. Which I think tastes best stewed overnight, or till the meat melts in your mouth.
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When we were in the states years ago, all the home wives would come together to share and exchange recipes. A Taiwanese
by mumscalling
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8 years ago
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via Instagram
???? #VBF18 Partner Announcement ????
The Vienna Boylesque Festival loves tradition, and a traditional #italian pizza shop around the corner even more. Thank god for their 1 meter #pizza ???? @la_pausa_vienna????- size does matter????
“The Vienna Boylesqu
by viennaboylesquefestival
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8 years ago
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via Instagram
