Made 卤肉饭 (braised pork rice) with the slow cooker. Which I think tastes best stewed overnight, or till the meat melts in your mouth. . When we were in the states years ago, all the home wives would come together to share and exchange recipes. A Taiwanese
by mumscalling 7 years ago | via Instagram

요즘같은날 나는 요거신어요 쫀쫀재질에 잘벗겨지지 않는 내가 신어본 커버양말중 갑???? 빅앤빅에서 지금 #천원
by bignbig_official 7 years ago | via Instagram

☔rainyday 반바지 특가중 내일점심때까지만 이예요:)
by bignbig_official 7 years ago | via Instagram

리넨시즌????
by bignbig_official 7 years ago | via Instagram