Seared scallop, sweet corn puree, 63C egg, truffle mushroom sauce. #scallop #sousvide #63Cegg #foodporn #thefoodiehub #damnthatsdelish #foodmatters #observerfood #ourplatesdaily #foodsg #homecooking #homechef #kitchenbowl #hereismyfood #lifeandthyme #onm
by chefandsommelier · 8 years ago · via Instagram
