Repost @rizlabo
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復活 ２２日（水）〜24日(金)。
限定10食。
Riz Labo Kitchen 2018 Peach Pancake
パンケーキの上に、産地を厳選した大きな桃を1/2使用、今、着々と準備中。
中には、ブラックチェリークリーム。パンケーキの上には、たっぷりと北海道からの生クリーム。
リズラボで人気のレモングラスが香るルイボスティーを使った、爽やかなジュレと桃の上に甘酸っぱいザクロジュレ、フルーツトマトが添えられています。白桃シャーベットもご一緒にどうぞ。 20
Some of you may remember the #samovar we showed in a video a few weeks ago. Sunday we finally got to show the video to our Baha'i children's class and tell the story of #shero Bahiyyih Khanum and how as a child she used to help her family by serving...
Do you have books that your kids love reading? Now imagine books that they enjoy - that are also (sneakily!) teaching them about science or grammar! Check out my latest post (link in bio) about fun books for kids that are also educational! What books are
