New bread alert!! Tomorrow these 820 gram loaves are making their debut at the bakery. The Polish emmer rye is a nod to my recent trip to Poland and the Days of Bread festival I was honored to attend. @visittucson @tucsoncityofgastronomy #UNESCO @visitt
Oftentimes, it takes us buckets of tears, sweat and (literally) blood before we achieve what we want in life. But so long as it means waking up the next day to a morning as majestic and picturesque as this, I would not mind fighting till I shed the last b