Happy Sunday.... beautiful purple gladiolus this week at home. Whole wheat toast, bananas and peanut butter, chamomile tea, my infused water and a new French yogurt that I am trying called Oui. It's in a glass container. How chic. I'm also thinking about
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
