smoked trout agnolotti, asparagus, lemon gel
8.5/10 ????
The agnolotti itself was a bit thick for me but when you bite into it the smoked trout fillings just burst into your mouth that gives a really good taste. It was salty but in a perfect way. And th
For those who asked- here is a wider view of this little vintage chest. It’s a charmer with hand painted details like pretty little flowers and a pop of color with that teal. But what I love most- the curvy legs and carved details. It’s actually part of a
Got up early this morning to tackle a bit of work - and that means pouring another cup is definitely on the agenda. And is anyone else super frustrated with the latest ig update? Trouble with tagging, replying to comments and when editing, half the time i
