Each summer, a handful of BardMBA students take part in the intensive and competitive @environmental_defense_fund Climate Corps program. We are proud to say that these students enter their fellowships well-prepared and ready to dig into project work. This
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
