I had a little bash at making sweet potato ribbons and serving them with a bit of chicken and a load of roasted veg - and yeah, I admit it, the ribbons do mulch down a little, but the whole thing is flaming delicious. Recipe in bio. . . ....
Morning. My name's @snackophagus but you can call me Chris. Today I'm taking over the @visit Liverpool_ Instagram to share some pictures of our lovely city with you and hopefully brighten up your Monday a little bit -- but just a bit, it is still Monday a
