Carne en su jugo, Unos de los platos favoritos en la gastronomía Méxicana. ???????? Ingredientes:
4 Tomatillos frescos, sin cáscara
3 Chiles serranos, sin semillas y picados
1 Diente de ajo, pelado
3 Tazas de agua
6 Rebanadas de tocino
1 Filete de flanco
So, yesterday was my birthday! I’m 21, again. ???? Hubby had the great idea to take a pictorial scavenger hunt/nature walk. So we made a list, we grabbed our phones/ipods, and went around the neighborhood. Here are a few things on our list, can you spot ‘