This year's first ever @theseafoodfeast has an incredible line-up of local chefs preparing the freshest seafood that the country has to offer. Among them is Barry George from @cantinagoodrington .
Check out Barry's fresh oyster recipe on the blog ☝️
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~~we are so glad to have contributed to the change for a better nation. Always a great feeling to strive to achieve a better version of ourselves, every step of the way. To a better future, together, cheers!~~