Last night’s sausages peperonata—> tonight’s pasta al forno. Semi-soft pecorino sardo and smoked mozzarella tossed in as well. Taking @sfoglini rye trumpets ???? for a spin. First time trying this brand of pasta. . . #pastaalforno #domenicacooks #bakedpa
by domenicacooks 7 years ago | via Instagram


???? @travelingpourstar????‍♂️ ZOOM IN #createurplate???????? PULL UP #howdoyouwantit #thelicking #seafood #instagood ????????GRILLED SHRIMP AND FISH MACARONI AND CHEESE COLLARD GREENS #grilledchicken #friedchicken ???? #seafoodrice #lobstermobster #finga
by thelickingmiamigardens 7 years ago | via Instagram