#Repost @amoilpane with @get_repost
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Tried to make Pineapple bun remembering it I ate in Hongkong. Actually I don't like too sweet so much,
so made it with the dough nearly melon-pan(softer than melon-pan????) Of course, with hoshino natural yeast!
..
Just my Double Easter Ham Sandwich with 2x slices of ham, horseradish and some egg. ????
5x beef
5x cheddar
5x bacon
5x joy
????????????????