一個人坐在紅山公園烤太陽，形形色色的遊客在我眼前不斷經過。打鬧的；拍照的；嘻笑的，各種各樣。只剩下10度的烏魯木齊即將迎來冬天，但轉眼就要去到其他城市迎接初秋，這樣的轉換總是令人著迷和上癮。
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大大咧咧地走到這些地方，不斷顛覆他們在我想像裡的樣子和印象；不斷印證自己在這世界裡的渺小；不斷擴大我的世界的認知。
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「小妹妹，這世界你不佔人家便宜也是會被人佔便宜的，都是這樣的啊。」遇見的叔叔說，說得那麼世故，說得那麼自然，說得差點我就信了。
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泯然一笑，有些事情不需要過多的爭辯，說多了不明白的人以為妳矯情
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
Louis’ Lunch in New Haven, Connecticut is the birthplace of the American hamburger. They still grill their burgers in the old ovens. Onions are grilled with the burgers rather than placed after grilling. They also use loaf bread for buns. And take note, n
